Feast + Revel x Flying Canoe Cider Feast

A family style feast celebrating Ottawa’s hard cider.

Join us on Thursday April 4th at 7PM to meet the maker of Flying Canoe Hard Cider, and enjoy a special family style dinner inspired by cider.

Reservations required. To save your spot e-mail feastandrevel@andaz.com. Dinner is $75 per person – cider included!

MENU INCLUDES:

BITES TO BEGIN

BERRIES
Flying Canoe macerated blackberries on ricotta on toast

MUSHROOM
Creamy pan roasted mushrooms deglazed with Flying Canoe on toast

PICKLED SHRIMP
Spicy pickled Quebec Matane shrimp in Flying Canoe

OYSTER
PEI oyster with Flying Canoe + apple + pink peppercorn mignonette

CHICKEN LIVER
Pan seared chicken livers, in caramelized onion + Flying Canoe soup with Quebec brie

TO FEAST

CROWN PORK ROAST
Frenched pork loin, apple + sage sausage, leek and bread stuffing, Flying Canoe + Dijon pork jus

SPRING VEGETABLES
Flying Canoe braised radishes with smoked bacon, peas, mint and watercress

CIDER POTATO FONDANTS
Roasted Yukon gold potatoes finished in Flying Canoe + chicken stock

GREENS
Baby kale, Bleu Benedictine, apples, celery, walnuts

TO FINISH

CABANE A POMME
Tableside apple taffy

CAKE

CHEDDAR
PEI Avonlea cheddar melted on toast with Flying Canoe + Apple butter

Start Date:

April 4, 2019 7:00 pm

End Date:

April 7, 2019 9:00 pm

Location

Feast and Revel, Andaz ByWard Market
325 Dalhousie Street


Contact

feastandrevel@andaz.com 613-667-4511 https://www.facebook.com/events/397099647746812/