Feast + Revel x Flying Canoe Cider Feast
A family style feast celebrating Ottawa’s hard cider.
Join us on Thursday April 4th at 7PM to meet the maker of Flying Canoe Hard Cider, and enjoy a special family style dinner inspired by cider.
Reservations required. To save your spot e-mail email@example.com. Dinner is $75 per person – cider included!
BITES TO BEGIN
Flying Canoe macerated blackberries on ricotta on toast
Creamy pan roasted mushrooms deglazed with Flying Canoe on toast
Spicy pickled Quebec Matane shrimp in Flying Canoe
PEI oyster with Flying Canoe + apple + pink peppercorn mignonette
Pan seared chicken livers, in caramelized onion + Flying Canoe soup with Quebec brie
CROWN PORK ROAST
Frenched pork loin, apple + sage sausage, leek and bread stuffing, Flying Canoe + Dijon pork jus
Flying Canoe braised radishes with smoked bacon, peas, mint and watercress
CIDER POTATO FONDANTS
Roasted Yukon gold potatoes finished in Flying Canoe + chicken stock
Baby kale, Bleu Benedictine, apples, celery, walnuts
CABANE A POMME
Tableside apple taffy
PEI Avonlea cheddar melted on toast with Flying Canoe + Apple butter
Start Date:April 4, 2019 7:00 pm
End Date:April 7, 2019 9:00 pm
Feast and Revel, Andaz ByWard Market
325 Dalhousie Street